Smoked Salt Flakes - 1 Jar (150g)

Smoked Salt Flakes - 1 Jar (150g)

Earthy yet delicate, this premium finishing salt has had a long cold smoke over local beech & oak wood chips. Sprinkle our high-quality salt into egg dishes or stir into a fresh ricotta or cream cheese. This wonderful product gives a subtle, smokey umami dimension to your food creations. Perfect for the summer bbq season!

Produced in small batches, here in Yorkshire, this is a simple way to add a further dimension to your flavour profiles, to elevate any meal. We combine both “time-honoured” ancient and “new cutting-edge” production methods here to preserve tradition and to drive a low impact, ecological story. These salts have a distinct mineral profile, so we suggest to use around two thirds of what you would normally, but can rely on the flavours to take your gastronomy to the next level.

Glass Jar

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